NECDET BÜKEY A.S.
COLD – PRESSED OILS
FLAX SEED OIL
( Oleum Lini )
Production Method : Cold pressed from 100% GMO – free flaxseeds whereby no chemical solvent extraction and heating steps are used during its production.
Ingredients : 100 % Flax seed Oil. Contains no food additives or preservative.
Packing : 60 lt HDPE Barrel.
Composition of Fatty Acids %
Saturated Fatty Acids
- Palmitic Acid 5,11
- Palmitoleic Acid 0,07
- Margaric Acid 0,07
- Stearic Acid 3,19
Unsaturated Fatty Acids
- Oleic Acid 16,33 ( Omega 9 )
- Linoleic Acid 16,04 ( Omega 6 )
- Linolenic Acid 58,86 ( Omega 3 )
- Arachidic Acid 0,11
- Eicosanoic Acid 0,10
- Behenic Acid 0,05
- Erucic Acid 0,07
Storage Conditions: Best kept refrigerated. Freezing will extend shelf life up to one year. The conditions of conservation are optimal when the oil is preserved in a full and closed packing away from light.
Suggested use: Consume without the heat – treatment, which lead to destroy its essential fatty ( EFA ) content, so never use it for cooking or baking. It can be used in salad dressings, mixed with yogurt, cottage chesse, oatmeal or used in blended beverages & protein drinks.
SESAME OIL
( Oleum Sesami )
Production Method : Cold-pressed from 100% GMO – free sesame seeds whereby no chemical solvent extraction and heating steps are used during its production.
Ingredients : 100% Sesame Oil. Contains no food additives or preservative.
Packing : 60 lt HDPE Barrel
Composition of Fatty Acids %
Saturated Fatty Acids
- Palmitic Acid 9,89
- Palmitoleic Acid 0,14
- Stearic Acid 5,2
Unsaturated Fatty Acids
- Oleic Acid 43,18 ( Omega 9 )
- Linoleic Acid 40,53 ( Omega 6 )
- Linolenic Acid 0,34 ( Omega 3 )
- Arachidic Acid 0,53
- Eicosanoic Acid 0,19
Storage Conditions: 12 months as from the date of manufacture, in the original closed packing and in the recommended conditions. The conditions of conservation are optimal when the oil is preserved in a full and closed packing away from light at a temperature below 18°C.
Suggested use: Cosmetic / pharmaceutical / food supplement
NETTLE SEED OIL
( Oleum Urticae )
Production Method : Cold pressed from 100% GMO – free nettle seeds, whereby no chemical solvent extraction and heating steps are used during its production.
Ingredients : 100% Nettle Seed Oil. Contains no food additives or preservative.
Packing : 60 lt HDPE Barrel
Composition of Fatty Acids %
Saturated Fatty Acids
- Palmitic Acid 7,77
- Stearic Acid 2,86
Unsaturated Fatty Acids
- Oleic Acid 15,36 ( Omega 9 )
- Linoleic Acid 72,81 ( Omega 6 )
- Linolenic Acid 58,86 ( Omega 3 )
- Arachidic Acid 0,29
- Eicosanoic Acid 0,32
Storage Conditions: 12 months as from the date of manufacture, in the original closed packing and in the recommended conditions. The conditions of conservation are optimal when the oil is preserved in a full and closed packing away from light at a temperature below 18°C.
Suggested use: Cosmetic / pharmaceutical / food supplement
PUMPKIN SEED OIL
( Oleum Cucurbitae )
Production Method : Cold pressed from 100% GMO – free pumpkin seeds, whereby no chemical solvent extraction and heating steps are used during its production.
Ingredients : 100% Pumpkin Seed Oil. Contains no food additives or preservative.
Packing : 60 lt HDPE Barrel
Composition of Fatty Acids %
Saturated Fatty Acids
- Myristic Acid 0,12
- Palmitic Acid 11,77
- Margaric Acid 0,09
- Stearic Acid 6,89
Unsaturated Fatty Acids
- Oleic Acid 33,64 ( Omega 9 )
- Linoleic Acid 46,51 ( Omega 6 )
- Linolenic Acid 0,18 ( Omega 3 )
- Arachidic Acid 0,46
- Eicosanoic Acid 0,11
- Behenic Acid 0,12
Storage Conditions: 12 months as from the date of manufacture, in the original closed packing and in the recommended conditions. The conditions of conservation are optimal when the oil is preserved in a full and closed packing away from light at a temperature below 18°C.
Suggested use: Cosmetic / pharmaceutical / food supplement
APRICOT KERNEL OIL
( Oleum Pruni )
Production Method : Cold pressed from 100% GMO – free apricot kernel, whereby no chemical solvent extraction and heating steps are used during its production.
Ingredients : 100% Apricot Kernel Oil. Contains no food additives or preservative.
Packing : 60 lt HDPE Barrel.
Composition of Fatty Acids %
- Saturated Fatty Acids
- Palmitic Acid 5,62
- Palmitoleic Acid 0,72
- Heptadecanoic Acid 0,09
- Stearic Acid 1,27
Unsaturated Fatty Acids
- Oleic Acid 67,31 ( Omega 9 )
- Linoleic Acid 24,68 ( Omega 6 )
- Linolenic Acid 0,08 ( Omega 3 )
- Arachidic Acid 0,10
- Eicosanoic Acid 0,09
Storage Conditions : away from light at a temperature below 18°C.
18 months as from the date of manufacture, in the original closed packing and in the recommended conditions.
Suggested use : Cosmetic / pharmaceutical
SEED OIL
( Oleum Lauri Expressum )
Production Method : Cold pressed from 100% GMO – free laurel seeds, whereby no chemical solvent extraction and heating steps are used during its production.
Ingredients : 100% Laurel Seed Oil. Contains no food additives or preservative.
Packing : 60 lt HDPE Barrel
Composition of Fatty Acids %
- Saturated Fatty Acids
- Lauric Acid 24,55
- Myristic Acid 1,00
- Palmitic Acid 14,76
- Stearic Acid 1,46
Unsaturated Fatty Acids
- Oleic Acid 30,74 ( Omega 9 )
- Linoleic Acid 25,80 ( Omega 6 )
- Linolenic Acid 1,09 ( Omega 3 )
- Eicosanoic Acid 0,60
Storage Conditions : The conditions of conservation are optimal when the oil is preserved in a full and closed packing away from light at a temperature below 18°C.
18 months as from the date of manufacture, in the original closed packing and in the recommended conditions.
Suggested use : Cosmetic / pharmaceutical
ANISEED OIL
( Oleum Anisi Expressum )
Production Method : Cold pressed from 100% GMO – free aniseeds, whereby no chemical solvent extraction and heating steps are used during its production.
Ingredients : 100% Aniseed Oil. Contains no food additives or preservative.
Packing : 60 lt HDPE Barrel
Composition of Fatty Acids %
Saturated Fatty Acids
- Palmitic Acid 4,06
- Palmitoleic Acid 0,75
- Stearic Acid 0,92
Unsaturated Fatty Acids
- Oleic Acid 71,61 ( Omega 9 )
- Linoleic Acid 21,88 ( Omega 6 )
- Linolenic Acid 0,55 ( Omega 3 )
- Eicosanoic Acid 0,23
Storage Conditions: The conditions of conservation are optimal when the oil is preserved in a full and closed packing away from light at a temperature below 18°C.
18 months as from the date of manufacture, in the original closed packing and in the recommended conditions.
Suggested Use: Cosmetic / pharmaceutical
CUMIN SEED OIL
( Oleum Cumini Expressum)
Production Method: Cold pressed from 100% GMO – free cumin seed, whereby no chemical solvent extraction and heating steps are used during its production.
Ingredients: 100% Cumin Seed Oil. Contains no food additives or preservative.
Packing: 60 lt HDPE Barrel
Composition of Fatty Acids %
Saturated Fatty Acids
- Saturated Fatty Acids
- Caproic Acid11,54
- Myristic Acid0,30
- Palmitic Acid3,69
Unsaturated Fatty Acids
- Oleic Acid56,00 ( Omega 9 )
- Linoleic Acid28,47 ( Omega 6 )
Storage Conditions: The conditions of conservation are optimal when the oil is preserved in a full and closed packing away from light at a temperature below 18°C.
18 months as from the date of manufacture, in the original closed packing and in the recommended conditions.
Suggested Use: Cosmetic / pharmaceutical
NIGELLA OIL
( Oleum Nigellae )
Production Method: Cold pressed from 100% GMO – free Nigella, whereby no chemical solvent extraction and heating steps are used during its production.
Ingredients: 100% Nigella Oil. Contains no food additives or preservative.
Packing: 60 lt HDPE Barrel
Composition of Fatty Acids %
Saturated Fatty Acids
- Myristic Acid0,19
- Palmitic Acid12,48
- Palmitoleic Acid0,22
- Stearic Acid3,22
Unsaturated Fatty Acids
- Oleic Acid22,66 ( Omega 9 )
- Linoleic Acid57,66 ( Omega 6 )
- Linolenic Acid0,25 ( Omega 3 )
- Arachidic Acid0,20
- Eicosanoic Acid0,35
- Eicosadenoic Asit2,77
Storage Conditions: The conditions of conservation are optimal when the oil is preserved in a full and closed packing away from light at a temperature below 18°C.
18 months as from the date of manufacture, in the original closed packing and in the recommended conditions.
Suggested Use: Cosmetic / pharmaceutical / food supplement
WALNUT OIL
( Oleum Juglandis)
Production Method: Cold pressed from 100% GMO – free walnut, whereby no chemical solvent extraction and heating steps are used during its production.
Ingredients: 100% Walnut Oil. Contains no food additives or preservative.
Packing: 60 lt HDPE Barrel
Composition of Fatty Acids %
- Saturated Fatty Acids
- Palmitik Asit4,06
- Palmitoleik Asit0,75
- Stearik Asit0,92
Unsaturated Fatty Acids
- Oleic Acid71,61 ( Omega 9 )
- Linoleic Acid21,88 ( Omega 6 )
- Linolenic Acid0,55 ( Omega 3 )
- Eicosanoic Acid0,23
Storage Conditions: The conditions of conservation are optimal when the oil is preserved in a full and closed packing away from light at a temperature below 18°C.
18 months as from the date of manufacture, in the original closed packing and in the recommended conditions.
Suggested Use: Cosmetic / pharmaceutical / food supplement
POPPY SEED OIL
( Oleum Papeveri)
Production Method: Cold pressed from 100% GMO – free poppy seeds, whereby no chemical solvent extraction and heating steps are used during its production.
Ingredients: 100% Poppy Seed Oil. Contains no food additives or preservative.
Packing: 60 lt HDPE Barrel
Composition of Fatty Acids:
Saturated Fatty Acids
- Palmitic Acid4,06
- Palmitoleic Acid0,75
- Stearic Acid0,92
Unsaturated Fatty Acids
- Oleic Acid71,61 ( Omega 9 )
- Linoleic Acid21,88 ( Omega 6 )
- Linolenic Acid0,55 ( Omega 3 )
- Eicocanoic Acid0,23
Storage Conditions: The conditions of conservation are optimal when the oil is preserved in a full and closed packing away from light at a temperature below 18°C.
18 months as from the date of manufacture, in the original closed packing and in the recommended conditions.
Suggested Use: Cosmetic / pharmaceutical / food supplement
GRAPE SEED OIL
( Oleum Vitis Viniferae)
Production Method: Cold pressed from black grape seeds, whereby no chemical solvent extraction and heating steps are used during its production.
Ingredients: 100% Grape Seed Oil. Contains no food additives or preservative.
Packing: 60 lt HDPE Barrel
Composition of Fatty Acids:
Saturated Fatty Acids
- Myristic Acid0,05
- Palmitic Acid8,56
- Palmitoleic Acid0,18
- Margaric Acid0,07
- Heptadesenoic Acid0,04
- Stearic Acid4,41
Unsaturated Fatty Acids
- Oleic Acid22,00 ( Omega 9 )
- Linoleic Acid64,07 ( Omega 6 )
- Linolenic Acid 0,32 ( Omega 3 )
- Eicosenoic Acid 0,15
Storage Conditions: The conditions of conservation are optimal when the oil is preserved in a full and closed packing away from light at a temperature below 18°C.
18 months as from the date of manufacture, in the original closed packing and in the recommended conditions.
Suggested Use: Cosmetic / pharmaceutical / food supplement
VIRGIN OLIVE OIL
Production Method: Mechanical pressed from olives, whereby no chemical solvent extraction and heating steps are used during its production.
Ingredients: 100% Olive Oil. Contains no food additives or preservative.
Packing: 60 lt HDPE Barrel
Free Fatty acid: Max 1%
Storage Conditions: The conditions of conservation are optimal when the oil is preserved in a full and closed packing away from light at a temperature below 18°C.
18 months as from the date of manufacture, in the original closed packing and in the recommended conditions.
Suggested Use: Cosmetic / pharmaceutical / food supplement
SUNFLOWER SEEDS OIL
(Oleum Helianthi)
Production Method: Cold pressed from 100% GMO – free sunflower seeds, whereby no chemical solvent extraction and heating steps are used during its production.
Ingredients: 100% Sunflower Seed Oil. Contains no food additives or preservative.
Packing: 60 lt HDPE Barrel
Storage Conditions: The conditions of conservation are optimal when the oil is preserved in a full and closed packing away from light at a temperature below 18°C.
18 months as from the date of manufacture, in the original closed packing and in the recommended conditions.
Suggested Use: Cosmetic / pharmaceutical / food supplement
POMEGRANATE SEED OIL
Production Method: Cold pressed from pomegranate seeds, whereby no chemical solvent extraction and heating steps are used during its production.
Ingredients: 100% Pomegranate Seed Oil. Contains no food additives or preservative.
Packing: 60 lt HDPE Barrel
Composition of Fatty Acids %
Saturated Fatty Acids
- Myristic Acid0,09
- Palmitic Acid3,29
- Palmitoleic Acid0,12
- Margaric Acid0,05
- Stearic Acid2,13
Unsaturated Fatty Acids
- Oleic Acid8,66 ( Omega 9 )
- Linoleic Acid5,81 ( Omega 6 )
- Linolenic Acid0,06 ( Omega 3 )
- Arachidic Acid0,42
- Eicosenoic Acid0,70
- Punicic Acid78,67
Storage Conditions: The conditions of conservation are optimal when the oil is preserved in a full and closed packing away from light at a temperature below 18°C.
18 months as from the date of manufacture, in the original closed packing and in the recommended conditions.
Suggested Use: Cosmetic / pharmaceutical / food supplement